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Sweet Potato Casserole
Ingredients:
1 1/2 cups warm mashed sweet potatoes
1/2 cup granulated sugar
4 tablespoons melted butter
1 egg, slightly beaten
1/2 cup flaked coconut
1/3 cup milk
1/2 teaspoon vanilla
.
Topping:
1/2 cup light brown sugar
1/2 cup pecan pieces
1/4 cup flour
4 tablespoons butter, melted
dash salt
Instructions:
Combine mashed sweet potatoes, sugar, butter, egg, coconut, milk and
vanilla; mix well.
Pour into a buttered 1- to 1 1/2-quart casserole dish. Mix light brown
sugar, pecans, flour, melted butter or margarine, and salt.
Pour over top of potato mixture. Bake at 350° for 20 to 30 minutes.
Serves 4.
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